Ali Ray is a freelance food, camping and travel journalist.
She can be usually found travelling the length and breadth of the UK in ‘Custard’ her 30 year old yellow Mazda campervan, cooking up tasty treats at camping events and festivals. She is also the Camping and Caravanning Club’s ‘Eat Local’ Ambassador, and writes a monthly column for their magazine, inspiring campers to seek out and support British food producers, growers, brewers, farmers, fishermen and cheese-makers...
Eat Local with Ali Ray. Outwell Innovative Family Camping
You can see more delicious recipes from Ali Ray right here: